The most common and most likely answer to this crossword clue is the 5 letter word STEAK , but the solution may also be PIEALAMODE which is one of the most recent solution (1965 in New York Times).
Menu specialty crossword clue answers
Here's a list of possible crossword answers ranked by the most likely to least likely.
| Answer | Likelyness | Letters |
|---|---|---|
| STEAK | 17 % | 5 |
| OYSTERS | 17 % | 7 |
| SEAFOOD | 17 % | 7 |
| CAVIAR | 17 % | 6 |
| PIEALAMODE | 17 % | 10 |
| TROUT | 17 % | 5 |
Words with a meaning similar to the clue: Menu specialty
These words may or may not be a possible solution to this crosswords clue.- seafood
- steak
- caviar
- trout
- omelette
- pasta
- ravioli
- turf
- shad
- crab
- dessert
- grits
Crossword Answer definitions
STEAK noun- Beefsteak, a slice of beef, broiled or cut for broiling.
- (by extension) A relatively large, thick slice or slab cut from another animal, a vegetable, etc.
- (seafood) A slice of meat cut across the grain (perpendicular to the spine) from a fish.
- To cook (something, especially fish) like or as a steak.
More crossword clues leading to the same solutions
Here's a few more crossword clues - all leading to the identical solution
More clues leading to the result STEAK
- Sizzling entree
- Vegan's taboo
- Sirloin or rib
- T-bone, e.g.
- One may come with frites
- Wedding reception selection
- Porterhouse, e.g.
- Tuna slab
- Swordfish slab
- It may be round or cube
More clues leading to the result OYSTERS
- The first blank in the seafood restaurant sign "___ ___ season"
- Occupants of a bed
- They may give you pearls
- Bed sitters?
- Rockefeller dish?
- ___ Rockefeller
- Shellfish selection
- Food found at a bar
- Shellfish offerings at a bar
- Mollusks that might be served "Rockefeller"
More clues leading to the result SEAFOOD
- Ceviche or sashimi, e.g.
- Sushi bar fare
- Surf, in restaurants
- Lobster, e.g.
- Sushi stuffing
- Ceviche, e.g.
- Fish market fare
- Entrée category
- Shore restaurant specialty
- "Surf" served with "turf"
More clues leading to the result CAVIAR
- Upscale appetizer
- Another name for 56A
- Banquet delicacy
- Sturgeon-derived specialty
- Sevruga, e.g.
- Pricey appetizer
- Salty buffet delicacy
- Russian export
- Fancy hors d'oeuvre
- Beluga delicacy
More clues leading to the result PIEALAMODE
- Ice cream treat
- No-no for a dieter
- Double dessert
- Dessert that may be hot and cold
- Two desserts in one
- Dessert order
- High-calorie dessert
- A dessert.
- American dessert.
- Dessert.